Coffeeholic Brew Studio
Grind Medium-coarse 700–900 µm
Ratio 1:
Dose g
Water g
Water temp °C
Total time 5 h
Overview
  1. 1Weigh beans
  2. 2Grind
  3. 3Add the grounds
  4. 4Fill the tower
  5. 5Set the drip rate
  6. 6Drip
  7. 7Enjoy
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Cold Drip

STEP 1 / 7 0:00 / 0:00

  1. 1
  2. 2
  3. 3
  4. 4
  5. 5
  6. 6
  7. 7

Total: 5 h

Notes