Espresso · Coffeeholic

The recipe

Method

Name

The bean

Bean Roaster

Species Blend

Country Region

Process Roast Roast date

The words

Editing language Intro Notes

The photos

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Ratio 1:

Dose g

Yield g

Water temp °C

Total time 1:20

1 Weigh beans 0:05
2 Grind 0:15
3 Distribute 0:10
4 Tamp 0:10
5 Pull the shot 0:30
6 Enjoy 0:10

Total: 1:20

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Espresso

0:00 Timer

— Flow

— Weight

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STEP 1 / 6 0:00 / 0:00