수치 메모
개요
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1원두 계량
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2분쇄
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3향신료 물 끓이기
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4가루 넣기
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5약불로 뭉근히
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7가라앉히기
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8체에 거르기
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9즐기기
미리보기 재생
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1Weigh beansWeigh out the beans — fresh, not pre-ground.양 (g) 25 g — 레시피 커피량 기준
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2GrindGrind fine — finer than filter, coarser than Turkish.
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3Spice the waterCrush the cardamom, add it to the water, and simmer five minutes.
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4Add the groundsStir the ground coffee into the cardamom water.
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5SimmerKeep it barely simmering for five minutes.
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6Add the saffronStir in the saffron, then take it off the heat.
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7Let it settleLet the grounds settle two or three minutes.
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8StrainPour slowly through a sieve into finjan cups.
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9EnjoyServe it with dates, and refill until the cup is shaken.
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총 12 min
참고