Notas de la figura
Resumen
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1Pesar los granos
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2Moler
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3Monta el brewer
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4Añade el café
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5Añadir agua
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6Remover
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7Infusionar
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8Presionar
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9Disfrutar
Reproducir vista previa
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1Weigh beansWeigh out the beans — fresh, not pre-ground.Cantidad (g) 15 g — de la dosis de la receta
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2GrindGrind medium — like table sugar.
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3Set upSeat the filter and stand the Prestina in its cup.
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4Add the groundsTip the grounds into the brewer and level the bed.
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5Add waterPour hot water to the fill line.Cantidad (g) 240 g — del agua de la receta
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6StirOne gentle stir, then leave it.
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7SteepInfuse one minute.
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8PressPress the brewer down into the cup.
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9EnjoyDrink it straight from the cup you pressed with.
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Total: 2:35
Notas