参数备注
概览
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1称豆
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2研磨
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3熬香料糖水
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4倒入咖啡粉
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5浸泡
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6过筛滤出
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7享用
播放预览
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1Weigh beansWeigh out the beans — fresh, not pre-ground.用量 (g) 45 g — 来自配方粉量
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2GrindGrind medium-coarse — rough sea salt.
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3Spice the waterHeat the water with the piloncillo and whole spices until the sugar melts.
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4Add the groundsTake it off the heat, then stir the grounds in.
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5SteepLet it steep five or six minutes.
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6StrainPour it through a sieve into the cups.
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7EnjoyDrink it hot, sweet and spiced — no sugar needed.
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总计：10 min
备注