参数备注
概览
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1称豆
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2研磨
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3倒入咖啡粉
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4装满上壶
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5设定滴速
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6滴滤
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7享用
播放预览
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1Weigh beansWeigh out the beans — fresh, not pre-ground.用量 (g) 60 g — 来自配方粉量
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2GrindGrind medium-coarse.
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3Add the groundsLevel the bed in the middle chamber.
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4Fill the towerCold water and ice into the top bulb.
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5Set the drip rateOpen the valve to about one drop a second.
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6DripLet it drip four to six hours.
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7EnjoyIt is a concentrate — dilute to taste, or pour it over ice.
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总计：5 h
备注