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Option-O Lagom P64 for Espresso

Coffee at its most concentrated: 25 seconds of pressure that pull a syrupy, aromatic ounce under a cap of hazelnut crema. It's the hardest brew to master and the most rewarding once you land it.

Option-O Lagom P64's setting

Clicks
10-15.7
Grind size
200–300 µm
Grind descriptor
Fine

These settings are consensus values computed from 2 independent sources (manufacturer manuals, reference charts and our micron model), monitored daily for changes.

About Espresso

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Coffee at its most concentrated: 25 seconds of pressure that pull a syrupy, aromatic ounce under a cap of hazelnut crema. It's the hardest brew to master and the most rewarding once you land it.