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Kingrinder K4

Kingrinder K4

Manual grinder conical burrs 48 mm Range 0–60
Grind range
0–1320 µm
Per click
≈22 µm
Adjustment
60 clicks
Brew methods
10

At its coarsest it reaches about 1320 µm, so Cold Brew sits partly beyond its range.

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Kingrinder K4
grind size chart
Clicks from zero
0 10 20 30 40 50 60
0 200 400 600 800 1000 1200 1400µm
Extra fine Fine Medium-fine Medium Medium-coarse Coarse Extra coarse

Settings by brew method

Brew method Grind descriptor Grind size Clicks
Turkish Extra fine 70–150 µm 3-6
Espresso Fine 200–300 µm 9-13
Moka Pot Fine-medium 300–400 µm 13-18
AeroPress Medium-fine 400–700 µm 18-31
Pour Over (V60) Medium-fine 450–650 µm 20-29
Siphon Medium 500–700 µm 22-31
Drip / Batch Medium 600–800 µm 27-36
Chemex Medium-coarse 700–900 µm 31-40
French Press Coarse 900–1200 µm 40-54
Cold Brew Extra coarse 1000–1400 µm 45-60

About the Kingrinder K4

The Kingrinder K4 is a manual hand grinder with 48 mm conical burrs and stepped adjustment. At its coarsest it reaches about 1320 µm, so Cold Brew sits partly beyond its range. Each click moves the grind by roughly 22 µm.

Kingrinder K4 — frequently asked questions

Is the Kingrinder K4 a manual or electric grinder?

The Kingrinder K4 is a manual hand grinder with 48 mm conical burrs.

What grind setting should I use for Espresso on the Kingrinder K4?

For espresso on the Kingrinder K4, start around 9-13 clicks — roughly 200–300 µm — then adjust to taste.

How much does each click change the grind on the Kingrinder K4?

Each click on the Kingrinder K4 changes the grind by about 22 microns, so you can dial in small steps.

What grind sizes can the Kingrinder K4 produce?

The Kingrinder K4 grinds from about 0 to 1320 µm, covering 10 of the brew methods we chart.

Can I copy grind settings from another grinder to the Kingrinder K4?

Not directly — every grinder's scale is arbitrary, so a number that works on one model won't match the Kingrinder K4. Match the micron range instead, using the chart above.