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Compare grinders

Put two or three grinders side by side — burrs, dial, reach, and what each is actually set to for every brew method.

That's 3 — remove one to swap it out.

Spec
Specifications
Type Hand grinder Hand grinder Electric
Burr Conical Conical Conical
Burr size 47 mm 48 mm 71 mm
Dial 150 clicks 140 clicks 100 clicks
Adjustment Stepped Stepped Stepless
Per click 25 µm 18 µm 10 µm
Grind range 0–1400 µm 0–1400 µm 0–1000 µm
Maker manual Not on file On file Not on file
Maker-sourced settings 8 6 0
Brew methods
Espresso
45-60
From the maker
40
From the maker
20-30
Modelled
Moka Pot
66-90
From the maker
60
From the maker
30-40
Modelled
Pour Over (V60)
96-120
From the maker
100
From the maker
45-65
Modelled
Chemex
113-120
Modelled
112-128
Modelled
70-90
Modelled
AeroPress
66-90
From the maker
60
From the maker
40-70
Modelled
French Press
114-138
From the maker
140
From the maker
90-100
Modelled
Cold Brew
124-139
Modelled
136-140
Modelled
100
Modelled
Drip / Batch
66-90
From the maker
104-120
Modelled
60-80
Modelled
Turkish
30-42
From the maker
20
From the maker
Not recommended
Siphon
96-120
From the maker
80-112
Modelled
50-70
Modelled
Cold Drip
113-120
Modelled
112-128
Modelled
70-90
Modelled
Percolator
114-138
Modelled
140
Modelled
90-100
Modelled
Cuccumella
96-120
Modelled
80-112
Modelled
50-70
Modelled
Kaapi Filter
96-120
Modelled
100
Modelled
45-65
Modelled
Jebena
96-120
Modelled
80-112
Modelled
50-70
Modelled
Chorreador
96-120
Modelled
100
Modelled
45-65
Modelled
Dallah
47-66
Modelled
33-55
Modelled
20-40
Modelled
Cafe de Olla
117-124
Modelled
120-136
Modelled
80-100
Modelled
Prestina
96-120
Modelled
80-112
Modelled
50-70
Modelled
Vietnamese Phin
117-124
Modelled
120-136
Modelled
80-100
Modelled

“From the maker” means the setting comes from that grinder's own manual or grind chart. “Modelled” means we derived it — see the grind pipeline for how.