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Compare grinders

Put two or three grinders side by side — burrs, dial, reach, and what each is actually set to for every brew method.

That's 3 — remove one to swap it out.

Spec
Specifications
Type Hand grinder Electric Hand grinder
Burr Conical Conical Conical
Burr size 47 mm 63 mm 47 mm
Dial 150 clicks 50 clicks 60 clicks
Adjustment Stepped Stepless Stepped
Per click 25 µm 20 µm 18 µm
Grind range 0–1400 µm 0–1000 µm 0–1080 µm
Maker manual Not on file On file Not on file
Maker-sourced settings 8 5 0
Brew methods
Espresso
45-60
From the maker
5-20
From the maker
11-17
Modelled
Moka Pot
66-90
From the maker
20-30
From the maker
17-22
Modelled
Pour Over (V60)
96-120
From the maker
35-45
From the maker
25-36
Modelled
Chemex
113-120
Modelled
40-44
Modelled
39-50
Modelled
AeroPress
66-90
From the maker
30-35
From the maker
22-39
Modelled
French Press
114-138
From the maker
45-50
From the maker
50-60
Modelled
Cold Brew
124-139
Modelled
46-50
Modelled
Not recommended
Drip / Batch
66-90
From the maker
37-42
Modelled
33-44
Modelled
Turkish
30-42
From the maker
Not recommended
4-8
Modelled
Siphon
96-120
From the maker
33-40
Modelled
28-39
Modelled
Cold Drip
113-120
Modelled
40-44
Modelled
39-50
Modelled
Percolator
114-138
Modelled
45-50
Modelled
50-60
Modelled
Cuccumella
96-120
Modelled
33-40
Modelled
28-39
Modelled
Kaapi Filter
96-120
Modelled
35-45
Modelled
25-36
Modelled
Jebena
96-120
Modelled
33-40
Modelled
28-39
Modelled
Chorreador
96-120
Modelled
35-45
Modelled
25-36
Modelled
Dallah
47-66
Modelled
6-28
Modelled
11-22
Modelled
Cafe de Olla
117-124
Modelled
42-46
Modelled
44-56
Modelled
Prestina
96-120
Modelled
33-40
Modelled
28-39
Modelled
Vietnamese Phin
117-124
Modelled
42-46
Modelled
44-56
Modelled

“From the maker” means the setting comes from that grinder's own manual or grind chart. “Modelled” means we derived it — see the grind pipeline for how.