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Compare grinders

Put two or three grinders side by side — burrs, dial, reach, and what each is actually set to for every brew method.

That's 3 — remove one to swap it out.

Spec
Specifications
Type Hand grinder Hand grinder Electric
Burr Conical Conical Conical
Burr size 48 mm 42 mm 71 mm
Dial 40 clicks 60 clicks 100 clicks
Adjustment Stepped Stepped Stepless
Per click 25 µm 15 µm 10 µm
Grind range 0–1000 µm 80–980 µm 0–1000 µm
Maker manual Not on file Not on file Not on file
Maker-sourced settings 8 0 0
Brew methods
Espresso
8-11
From the maker
8-15
Modelled
20-30
Modelled
Moka Pot
16-19
From the maker
15-21
Modelled
30-40
Modelled
Pour Over (V60)
22-29
From the maker
25-38
Modelled
45-65
Modelled
Chemex
27-29
Modelled
41-55
Modelled
70-90
Modelled
AeroPress
16-19
From the maker
21-41
Modelled
40-70
Modelled
French Press
27-33
From the maker
55-60
Modelled
90-100
Modelled
Cold Brew
30-33
Modelled
Not recommended
100
Modelled
Drip / Batch
16-19
From the maker
35-48
Modelled
60-80
Modelled
Turkish
5-8
From the maker
1-5
Modelled
Not recommended
Siphon
22-29
From the maker
28-41
Modelled
50-70
Modelled
Cold Drip
27-29
Modelled
41-55
Modelled
70-90
Modelled
Percolator
27-33
Modelled
55-60
Modelled
90-100
Modelled
Cuccumella
22-29
Modelled
28-41
Modelled
50-70
Modelled
Kaapi Filter
22-29
Modelled
25-38
Modelled
45-65
Modelled
Jebena
22-29
Modelled
28-41
Modelled
50-70
Modelled
Chorreador
22-29
Modelled
25-38
Modelled
45-65
Modelled
Dallah
8-14
Modelled
8-21
Modelled
20-40
Modelled
Cafe de Olla
28-30
Modelled
48-60
Modelled
80-100
Modelled
Prestina
22-29
Modelled
28-41
Modelled
50-70
Modelled
Vietnamese Phin
28-30
Modelled
48-60
Modelled
80-100
Modelled

“From the maker” means the setting comes from that grinder's own manual or grind chart. “Modelled” means we derived it — see the grind pipeline for how.