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Compare grinders

Put two or three grinders side by side — burrs, dial, reach, and what each is actually set to for every brew method.

That's 3 — remove one to swap it out.

Spec
Specifications
Type Hand grinder Hand grinder Electric
Burr Conical Conical Flat
Burr size 48 mm 40 mm 55 mm
Dial 100 clicks 60 clicks 100 clicks
Adjustment Stepped Stepped Stepless
Per click 12.5 µm 22 µm 10 µm
Grind range 0–1250 µm 0–1320 µm 0–1000 µm
Maker manual Not on file Not on file Not on file
Maker-sourced settings 0 0 0
Brew methods
Espresso
15-22
Modelled
9-14
Modelled
20-30
Modelled
Moka Pot
23-30
Modelled
14-18
Modelled
30-40
Modelled
Pour Over (V60)
33-46
Modelled
20-30
Modelled
45-65
Modelled
Chemex
56-72
Modelled
32-41
Modelled
70-90
Modelled
AeroPress
29-45
Modelled
18-32
Modelled
40-70
Modelled
French Press
59-77
Modelled
41-55
Modelled
90-100
Modelled
Cold Brew
69-85
Modelled
45-60
Modelled
100
Modelled
Drip / Batch
43-55
Modelled
27-36
Modelled
60-80
Modelled
Turkish Not recommended
3-7
Modelled
Not recommended
Siphon
40-56
Modelled
23-32
Modelled
50-70
Modelled
Cold Drip
56-72
Modelled
32-41
Modelled
70-90
Modelled
Percolator
59-77
Modelled
41-55
Modelled
90-100
Modelled
Cuccumella
40-56
Modelled
23-32
Modelled
50-70
Modelled
Kaapi Filter
36-52
Modelled
20-30
Modelled
45-65
Modelled
Jebena
40-56
Modelled
23-32
Modelled
50-70
Modelled
Chorreador
36-52
Modelled
20-30
Modelled
45-65
Modelled
Dallah
16-32
Modelled
9-18
Modelled
20-40
Modelled
Cafe de Olla
64-80
Modelled
36-45
Modelled
80-100
Modelled
Prestina
40-56
Modelled
23-32
Modelled
50-70
Modelled
Vietnamese Phin
64-80
Modelled
36-45
Modelled
80-100
Modelled

“From the maker” means the setting comes from that grinder's own manual or grind chart. “Modelled” means we derived it — see the grind pipeline for how.