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Compare grinders

Put two or three grinders side by side — burrs, dial, reach, and what each is actually set to for every brew method.

That's 3 — remove one to swap it out.

Spec
Specifications
Type Hand grinder Hand grinder Electric
Burr Conical Conical Flat
Burr size 48 mm 48 mm 54 mm
Dial 100 clicks 60 clicks 60 clicks
Adjustment Stepped Stepped Stepless
Per click 12.5 µm 20 µm 13.17 µm
Grind range 0–1250 µm 0–1200 µm 110–900 µm
Maker manual Not on file Not on file Not on file
Maker-sourced settings 0 0 0
Brew methods
Espresso
15-22
Modelled
10-15
Modelled
7-14
Modelled
Moka Pot
23-30
Modelled
15-20
Modelled
14-22
Modelled
Pour Over (V60)
33-46
Modelled
23-33
Modelled
26-41
Modelled
Chemex
56-72
Modelled
35-45
Modelled
45-60
Modelled
AeroPress
29-45
Modelled
20-35
Modelled
22-45
Modelled
French Press
59-77
Modelled
45-60
Modelled
60
Modelled
Cold Brew
69-85
Modelled
50-60
Modelled
Not recommended
Drip / Batch
43-55
Modelled
30-40
Modelled
37-52
Modelled
Turkish Not recommended
4-8
Modelled
1-3
Modelled
Siphon
40-56
Modelled
25-35
Modelled
30-45
Modelled
Cold Drip
56-72
Modelled
35-45
Modelled
45-60
Modelled
Percolator
59-77
Modelled
45-60
Modelled
60
Modelled
Cuccumella
40-56
Modelled
25-35
Modelled
30-45
Modelled
Kaapi Filter
36-52
Modelled
23-33
Modelled
26-41
Modelled
Jebena
40-56
Modelled
25-35
Modelled
30-45
Modelled
Chorreador
36-52
Modelled
23-33
Modelled
26-41
Modelled
Dallah
16-32
Modelled
10-20
Modelled
7-22
Modelled
Cafe de Olla
64-80
Modelled
40-50
Modelled
52-60
Modelled
Prestina
40-56
Modelled
25-35
Modelled
30-45
Modelled
Vietnamese Phin
64-80
Modelled
40-50
Modelled
52-60
Modelled

“From the maker” means the setting comes from that grinder's own manual or grind chart. “Modelled” means we derived it — see the grind pipeline for how.