Suggest an improvement

Anything wrong, missing, or worth adding? We read every one.

What is it

Thanks — that's with us

We read every one. If you left an email we'll come back to you when it lands.

Compare grinders

Put two or three grinders side by side — burrs, dial, reach, and what each is actually set to for every brew method.

That's 3 — remove one to swap it out.

Spec
Specifications
Type Hand grinder Hand grinder Hand grinder
Burr Conical Conical Conical
Burr size 40 mm 38 mm 48 mm
Dial 60 clicks 140 clicks 100 clicks
Adjustment Stepped Stepped Stepped
Per click 22 µm 18 µm 12.5 µm
Grind range 0–1320 µm 0–1400 µm 0–1250 µm
Maker manual Not on file On file Not on file
Maker-sourced settings 0 6 0
Brew methods
Espresso
9-14
Modelled
40
From the maker
15-22
Modelled
Moka Pot
14-18
Modelled
60
From the maker
23-30
Modelled
Pour Over (V60)
20-30
Modelled
100
From the maker
33-46
Modelled
Chemex
32-41
Modelled
112-128
Modelled
56-72
Modelled
AeroPress
18-32
Modelled
60
From the maker
29-45
Modelled
French Press
41-55
Modelled
140
From the maker
59-77
Modelled
Cold Brew
45-60
Modelled
136-140
Modelled
69-85
Modelled
Drip / Batch
27-36
Modelled
104-120
Modelled
43-55
Modelled
Turkish
3-7
Modelled
20
From the maker
Not recommended
Siphon
23-32
Modelled
80-112
Modelled
40-56
Modelled
Cold Drip
32-41
Modelled
112-128
Modelled
56-72
Modelled
Percolator
41-55
Modelled
140
Modelled
59-77
Modelled
Cuccumella
23-32
Modelled
80-112
Modelled
40-56
Modelled
Kaapi Filter
20-30
Modelled
100
Modelled
36-52
Modelled
Jebena
23-32
Modelled
80-112
Modelled
40-56
Modelled
Chorreador
20-30
Modelled
100
Modelled
36-52
Modelled
Dallah
9-18
Modelled
33-55
Modelled
16-32
Modelled
Cafe de Olla
36-45
Modelled
120-136
Modelled
64-80
Modelled
Prestina
23-32
Modelled
80-112
Modelled
40-56
Modelled
Vietnamese Phin
36-45
Modelled
120-136
Modelled
64-80
Modelled

“From the maker” means the setting comes from that grinder's own manual or grind chart. “Modelled” means we derived it — see the grind pipeline for how.