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Compare grinders

Put two or three grinders side by side — burrs, dial, reach, and what each is actually set to for every brew method.

That's 3 — remove one to swap it out.

Spec
Specifications
Type Electric Electric Electric
Burr Conical Flat Conical
Burr size 40 mm 64 mm 71 mm
Dial 60 clicks 60 clicks 100 clicks
Adjustment Stepped Stepless Stepless
Per click 18 µm 10 µm
Grind range 0–1080 µm 0–1000 µm
Maker manual On file Not on file Not on file
Maker-sourced settings 3 0 0
Brew methods
Espresso
1-30
From the maker
11-17
Modelled
20-30
Modelled
Moka Pot
19-27
Modelled
17-22
Modelled
30-40
Modelled
Pour Over (V60)
31-46
Modelled
25-36
Modelled
45-65
Modelled
Chemex
50-54
Modelled
39-50
Modelled
70-90
Modelled
AeroPress
27-50
Modelled
22-39
Modelled
40-70
Modelled
French Press
55-60
From the maker
50-60
Modelled
90-100
Modelled
Cold Brew Not recommended
56-60
Modelled
100
Modelled
Drip / Batch
46-54
From the maker
33-44
Modelled
60-80
Modelled
Turkish Not recommended
4-8
Modelled
Not recommended
Siphon
35-50
Modelled
28-39
Modelled
50-70
Modelled
Cold Drip
50-54
Modelled
39-50
Modelled
70-90
Modelled
Percolator Not recommended
50-60
Modelled
90-100
Modelled
Cuccumella
35-50
Modelled
28-39
Modelled
50-70
Modelled
Kaapi Filter
31-46
Modelled
25-36
Modelled
45-65
Modelled
Jebena
35-50
Modelled
28-39
Modelled
50-70
Modelled
Chorreador
31-46
Modelled
25-36
Modelled
45-65
Modelled
Dallah
12-27
Modelled
11-22
Modelled
20-40
Modelled
Cafe de Olla Not recommended
44-56
Modelled
80-100
Modelled
Prestina
35-50
Modelled
28-39
Modelled
50-70
Modelled
Vietnamese Phin Not recommended
44-56
Modelled
80-100
Modelled

“From the maker” means the setting comes from that grinder's own manual or grind chart. “Modelled” means we derived it — see the grind pipeline for how.