Suggest an improvement

Anything wrong, missing, or worth adding? We read every one.

What is it

Thanks — that's with us

We read every one. If you left an email we'll come back to you when it lands.

Compare grinders

Put two or three grinders side by side — burrs, dial, reach, and what each is actually set to for every brew method.

That's 3 — remove one to swap it out.

Spec
Specifications
Type Hand grinder Hand grinder Electric
Burr Conical Conical Conical
Burr size 47 mm 48 mm 48 mm
Dial 60 clicks 120 clicks 60 clicks
Adjustment Stepped Stepped Stepped
Per click 18 µm 10 µm 16 µm
Grind range 0–1080 µm 0–1200 µm 0–960 µm
Maker manual Not on file On file Not on file
Maker-sourced settings 0 6 0
Brew methods
Espresso
11-17
Modelled
40
From the maker
13-19
Modelled
Moka Pot
17-22
Modelled
60-70
From the maker
19-25
Modelled
Pour Over (V60)
25-36
Modelled
100
From the maker
28-41
Modelled
Chemex
39-50
Modelled
106-114
Modelled
44-56
Modelled
AeroPress
22-39
Modelled
60-70
From the maker
25-44
Modelled
French Press
50-60
Modelled
120
From the maker
56-60
Modelled
Cold Brew Not recommended
118-120
Modelled
Not recommended
Drip / Batch
33-44
Modelled
102-110
Modelled
38-50
Modelled
Turkish
4-8
Modelled
20
From the maker
4-9
Modelled
Siphon
28-39
Modelled
83-106
Modelled
31-44
Modelled
Cold Drip
39-50
Modelled
106-114
Modelled
44-56
Modelled
Percolator
50-60
Modelled
120
Modelled
56-60
Modelled
Cuccumella
28-39
Modelled
83-106
Modelled
31-44
Modelled
Kaapi Filter
25-36
Modelled
100
Modelled
28-41
Modelled
Jebena
28-39
Modelled
83-106
Modelled
31-44
Modelled
Chorreador
25-36
Modelled
100
Modelled
28-41
Modelled
Dallah
11-22
Modelled
33-59
Modelled
13-25
Modelled
Cafe de Olla
44-56
Modelled
110-118
Modelled
50-60
Modelled
Prestina
28-39
Modelled
83-106
Modelled
31-44
Modelled
Vietnamese Phin
44-56
Modelled
110-118
Modelled
50-60
Modelled

“From the maker” means the setting comes from that grinder's own manual or grind chart. “Modelled” means we derived it — see the grind pipeline for how.