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Compare grinders

Put two or three grinders side by side — burrs, dial, reach, and what each is actually set to for every brew method.

That's 3 — remove one to swap it out.

Spec
Specifications
Type Hand grinder Electric Electric
Burr Conical Conical Conical
Burr size 48 mm 48 mm 71 mm
Dial 140 clicks 60 clicks 100 clicks
Adjustment Stepped Stepped Stepless
Per click 18 µm 16 µm 10 µm
Grind range 0–1400 µm 0–960 µm 0–1000 µm
Maker manual On file Not on file Not on file
Maker-sourced settings 6 0 0
Brew methods
Espresso
40
From the maker
13-19
Modelled
20-30
Modelled
Moka Pot
60
From the maker
19-25
Modelled
30-40
Modelled
Pour Over (V60)
100
From the maker
28-41
Modelled
45-65
Modelled
Chemex
112-128
Modelled
44-56
Modelled
70-90
Modelled
AeroPress
60
From the maker
25-44
Modelled
40-70
Modelled
French Press
140
From the maker
56-60
Modelled
90-100
Modelled
Cold Brew
136-140
Modelled
Not recommended
100
Modelled
Drip / Batch
104-120
Modelled
38-50
Modelled
60-80
Modelled
Turkish
20
From the maker
4-9
Modelled
Not recommended
Siphon
80-112
Modelled
31-44
Modelled
50-70
Modelled
Cold Drip
112-128
Modelled
44-56
Modelled
70-90
Modelled
Percolator
140
Modelled
56-60
Modelled
90-100
Modelled
Cuccumella
80-112
Modelled
31-44
Modelled
50-70
Modelled
Kaapi Filter
100
Modelled
28-41
Modelled
45-65
Modelled
Jebena
80-112
Modelled
31-44
Modelled
50-70
Modelled
Chorreador
100
Modelled
28-41
Modelled
45-65
Modelled
Dallah
33-55
Modelled
13-25
Modelled
20-40
Modelled
Cafe de Olla
120-136
Modelled
50-60
Modelled
80-100
Modelled
Prestina
80-112
Modelled
31-44
Modelled
50-70
Modelled
Vietnamese Phin
120-136
Modelled
50-60
Modelled
80-100
Modelled

“From the maker” means the setting comes from that grinder's own manual or grind chart. “Modelled” means we derived it — see the grind pipeline for how.