Suggest an improvement

Anything wrong, missing, or worth adding? We read every one.

What is it

Thanks — that's with us

We read every one. If you left an email we'll come back to you when it lands.

Compare grinders

Put two or three grinders side by side — burrs, dial, reach, and what each is actually set to for every brew method.

That's 3 — remove one to swap it out.

Spec
Specifications
Type Hand grinder Electric Electric
Burr Conical Conical Flat
Burr size 48 mm 71 mm 54 mm
Dial 120 clicks 100 clicks 40 clicks
Adjustment Stepped Stepless Stepped
Per click 10 µm 10 µm 18 µm
Grind range 0–1200 µm 0–1000 µm 0–720 µm
Maker manual On file Not on file Not on file
Maker-sourced settings 6 0 0
Brew methods
Espresso
40
From the maker
20-30
Modelled
11-17
Modelled
Moka Pot
60-70
From the maker
30-40
Modelled
17-22
Modelled
Pour Over (V60)
100
From the maker
45-65
Modelled
25-36
Modelled
Chemex
106-114
Modelled
70-90
Modelled
39-40
Modelled
AeroPress
60-70
From the maker
40-70
Modelled
22-39
Modelled
French Press
120
From the maker
90-100
Modelled
Not recommended
Cold Brew
118-120
Modelled
100
Modelled
Not recommended
Drip / Batch
102-110
Modelled
60-80
Modelled
33-40
Modelled
Turkish
20
From the maker
Not recommended
4-8
Modelled
Siphon
83-106
Modelled
50-70
Modelled
28-39
Modelled
Cold Drip
106-114
Modelled
70-90
Modelled
39-40
Modelled
Percolator
120
Modelled
90-100
Modelled
Not recommended
Cuccumella
83-106
Modelled
50-70
Modelled
28-39
Modelled
Kaapi Filter
100
Modelled
45-65
Modelled
25-36
Modelled
Jebena
83-106
Modelled
50-70
Modelled
28-39
Modelled
Chorreador
100
Modelled
45-65
Modelled
25-36
Modelled
Dallah
33-59
Modelled
20-40
Modelled
11-22
Modelled
Cafe de Olla
110-118
Modelled
80-100
Modelled
Not recommended
Prestina
83-106
Modelled
50-70
Modelled
28-39
Modelled
Vietnamese Phin
110-118
Modelled
80-100
Modelled
Not recommended

“From the maker” means the setting comes from that grinder's own manual or grind chart. “Modelled” means we derived it — see the grind pipeline for how.