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Compare grinders

Put two or three grinders side by side — burrs, dial, reach, and what each is actually set to for every brew method.

That's 3 — remove one to swap it out.

Spec
Specifications
Type Hand grinder Hand grinder Hand grinder
Burr Conical Conical Conical
Burr size 48 mm 38 mm 48 mm
Dial 60 clicks 36 clicks 110 clicks
Adjustment Stepped Stepped Stepped
Per click 20 µm 30 µm 11 µm
Grind range 0–1200 µm 0–1080 µm 0–1210 µm
Maker manual Not on file Not on file On file
Maker-sourced settings 0 0 6
Brew methods
Espresso
10-15
Modelled
6-9
Modelled
0-20
From the maker
Moka Pot
15-20
Modelled
10-13
Modelled
20-60
From the maker
Pour Over (V60)
23-33
Modelled
15-20
Modelled
60-100
From the maker
Chemex
35-45
Modelled
23-30
Modelled
85-92
Modelled
AeroPress
20-35
Modelled
12-19
Modelled
49-85
Modelled
French Press
45-60
Modelled
27-32
Modelled
90-110
From the maker
Cold Brew
50-60
Modelled
Not recommended
90-110
From the maker
Drip / Batch
30-40
Modelled
19-24
Modelled
81-88
Modelled
Turkish
4-8
Modelled
Not recommended
1
Modelled
Siphon
25-35
Modelled
17-23
Modelled
60-100
From the maker
Cold Drip
35-45
Modelled
23-30
Modelled
85-92
Modelled
Percolator
45-60
Modelled
27-32
Modelled
90-110
Modelled
Cuccumella
25-35
Modelled
17-23
Modelled
60-100
Modelled
Kaapi Filter
23-33
Modelled
15-22
Modelled
60-100
Modelled
Jebena
25-35
Modelled
17-23
Modelled
60-100
Modelled
Chorreador
23-33
Modelled
15-22
Modelled
60-100
Modelled
Dallah
10-20
Modelled
7-13
Modelled
1-49
Modelled
Cafe de Olla
40-50
Modelled
27-33
Modelled
88-95
Modelled
Prestina
25-35
Modelled
17-23
Modelled
60-100
Modelled
Vietnamese Phin
40-50
Modelled
27-33
Modelled
88-95
Modelled

“From the maker” means the setting comes from that grinder's own manual or grind chart. “Modelled” means we derived it — see the grind pipeline for how.