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Compare grinders

Put two or three grinders side by side — burrs, dial, reach, and what each is actually set to for every brew method.

That's 3 — remove one to swap it out.

Spec
Specifications
Type Hand grinder Hand grinder Hand grinder
Burr Conical Conical Conical
Burr size 48 mm 42 mm 48 mm
Dial 60 clicks 90 clicks 405 clicks
Adjustment Stepped Stepped Stepped
Per click 20 µm 15 µm 8.8 µm
Grind range 0–1200 µm 0–1350 µm 0–1400 µm
Maker manual Not on file Not on file On file
Maker-sourced settings 0 0 0
Brew methods
Espresso
10-15
Modelled
7-22
Modelled
23-34
Modelled
Moka Pot
15-20
Modelled
15-31
Modelled
34-45
Modelled
Pour Over (V60)
23-33
Modelled
40-61
Modelled
51-74
Modelled
Chemex
35-45
Modelled
47-60
Modelled
80-102
Modelled
AeroPress
20-35
Modelled
27-47
Modelled
45-80
Modelled
French Press
45-60
Modelled
70-85
Modelled
102-136
Modelled
Cold Brew
50-60
Modelled
67-90
Modelled
114-159
Modelled
Drip / Batch
30-40
Modelled
40-53
Modelled
68-91
Modelled
Turkish
4-8
Modelled
Not recommended
8-17
Modelled
Siphon
25-35
Modelled
33-47
Modelled
57-80
Modelled
Cold Drip
35-45
Modelled
47-60
Modelled
80-102
Modelled
Percolator
45-60
Modelled
70-85
Modelled
102-136
Modelled
Cuccumella
25-35
Modelled
33-47
Modelled
57-80
Modelled
Kaapi Filter
23-33
Modelled
30-43
Modelled
51-74
Modelled
Jebena
25-35
Modelled
33-47
Modelled
57-80
Modelled
Chorreador
23-33
Modelled
30-43
Modelled
51-74
Modelled
Dallah
10-20
Modelled
13-27
Modelled
23-45
Modelled
Cafe de Olla
40-50
Modelled
53-67
Modelled
91-114
Modelled
Prestina
25-35
Modelled
33-47
Modelled
57-80
Modelled
Vietnamese Phin
40-50
Modelled
53-67
Modelled
91-114
Modelled

“From the maker” means the setting comes from that grinder's own manual or grind chart. “Modelled” means we derived it — see the grind pipeline for how.