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Compare grinders

Put two or three grinders side by side — burrs, dial, reach, and what each is actually set to for every brew method.

That's 3 — remove one to swap it out.

Spec
Specifications
Type Hand grinder Electric Electric
Burr Conical Conical Conical
Burr size 48 mm 83 mm 40 mm
Dial 60 clicks 100 clicks 60 clicks
Adjustment Stepped Stepless Stepped
Per click 20 µm 10 µm
Grind range 0–1200 µm 0–1000 µm
Maker manual Not on file Not on file On file
Maker-sourced settings 0 0 3
Brew methods
Espresso
10-15
Modelled
20-30
Modelled
1-30
From the maker
Moka Pot
15-20
Modelled
30-40
Modelled
19-27
Modelled
Pour Over (V60)
23-33
Modelled
45-65
Modelled
31-46
Modelled
Chemex
35-45
Modelled
70-90
Modelled
50-54
Modelled
AeroPress
20-35
Modelled
40-70
Modelled
27-50
Modelled
French Press
45-60
Modelled
90-100
Modelled
55-60
From the maker
Cold Brew
50-60
Modelled
100
Modelled
Not recommended
Drip / Batch
30-40
Modelled
60-80
Modelled
46-54
From the maker
Turkish
4-8
Modelled
Not recommended Not recommended
Siphon
25-35
Modelled
50-70
Modelled
35-50
Modelled
Cold Drip
35-45
Modelled
70-90
Modelled
50-54
Modelled
Percolator
45-60
Modelled
90-100
Modelled
Not recommended
Cuccumella
25-35
Modelled
50-70
Modelled
35-50
Modelled
Kaapi Filter
23-33
Modelled
45-65
Modelled
31-46
Modelled
Jebena
25-35
Modelled
50-70
Modelled
35-50
Modelled
Chorreador
23-33
Modelled
45-65
Modelled
31-46
Modelled
Dallah
10-20
Modelled
20-40
Modelled
12-27
Modelled
Cafe de Olla
40-50
Modelled
80-100
Modelled
Not recommended
Prestina
25-35
Modelled
50-70
Modelled
35-50
Modelled
Vietnamese Phin
40-50
Modelled
80-100
Modelled
Not recommended

“From the maker” means the setting comes from that grinder's own manual or grind chart. “Modelled” means we derived it — see the grind pipeline for how.