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Compare grinders

Put two or three grinders side by side — burrs, dial, reach, and what each is actually set to for every brew method.

That's 3 — remove one to swap it out.

Spec
Specifications
Type Hand grinder Electric Hand grinder
Burr Conical Conical Conical
Burr size 48 mm 83 mm 42 mm
Dial 60 clicks 100 clicks 90 clicks
Adjustment Stepped Stepless Stepped
Per click 20 µm 10 µm 15 µm
Grind range 0–1200 µm 0–1000 µm 0–1350 µm
Maker manual Not on file Not on file On file
Maker-sourced settings 0 0 4
Brew methods
Espresso
10-15
Modelled
20-30
Modelled
0-10
From the maker
Moka Pot
15-20
Modelled
30-40
Modelled
5-20
From the maker
Pour Over (V60)
23-33
Modelled
45-65
Modelled
50-80
From the maker
Chemex
35-45
Modelled
70-90
Modelled
71-79
Modelled
AeroPress
20-35
Modelled
40-70
Modelled
33-65
Modelled
French Press
45-60
Modelled
90-100
Modelled
80-90
From the maker
Cold Brew
50-60
Modelled
100
Modelled
72-85
Modelled
Drip / Batch
30-40
Modelled
60-80
Modelled
67-75
Modelled
Turkish
4-8
Modelled
Not recommended Not recommended
Siphon
25-35
Modelled
50-70
Modelled
52-71
Modelled
Cold Drip
35-45
Modelled
70-90
Modelled
71-79
Modelled
Percolator
45-60
Modelled
90-100
Modelled
80-90
Modelled
Cuccumella
25-35
Modelled
50-70
Modelled
52-71
Modelled
Kaapi Filter
23-33
Modelled
45-65
Modelled
50-80
Modelled
Jebena
25-35
Modelled
50-70
Modelled
52-71
Modelled
Chorreador
23-33
Modelled
45-65
Modelled
50-80
Modelled
Dallah
10-20
Modelled
20-40
Modelled
1-26
Modelled
Cafe de Olla
40-50
Modelled
80-100
Modelled
75-83
Modelled
Prestina
25-35
Modelled
50-70
Modelled
52-71
Modelled
Vietnamese Phin
40-50
Modelled
80-100
Modelled
75-83
Modelled

“From the maker” means the setting comes from that grinder's own manual or grind chart. “Modelled” means we derived it — see the grind pipeline for how.