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Compare grinders

Put two or three grinders side by side — burrs, dial, reach, and what each is actually set to for every brew method.

That's 3 — remove one to swap it out.

Spec
Specifications
Type Hand grinder Electric Electric
Burr Conical Conical Flat
Burr size 48 mm 83 mm 54 mm
Dial 60 clicks 100 clicks 60 clicks
Adjustment Stepped Stepless Stepless
Per click 20 µm 10 µm 13.17 µm
Grind range 0–1200 µm 0–1000 µm 110–900 µm
Maker manual Not on file Not on file Not on file
Maker-sourced settings 0 0 0
Brew methods
Espresso
10-15
Modelled
20-30
Modelled
7-14
Modelled
Moka Pot
15-20
Modelled
30-40
Modelled
14-22
Modelled
Pour Over (V60)
23-33
Modelled
45-65
Modelled
26-41
Modelled
Chemex
35-45
Modelled
70-90
Modelled
45-60
Modelled
AeroPress
20-35
Modelled
40-70
Modelled
22-45
Modelled
French Press
45-60
Modelled
90-100
Modelled
60
Modelled
Cold Brew
50-60
Modelled
100
Modelled
Not recommended
Drip / Batch
30-40
Modelled
60-80
Modelled
37-52
Modelled
Turkish
4-8
Modelled
Not recommended
1-3
Modelled
Siphon
25-35
Modelled
50-70
Modelled
30-45
Modelled
Cold Drip
35-45
Modelled
70-90
Modelled
45-60
Modelled
Percolator
45-60
Modelled
90-100
Modelled
60
Modelled
Cuccumella
25-35
Modelled
50-70
Modelled
30-45
Modelled
Kaapi Filter
23-33
Modelled
45-65
Modelled
26-41
Modelled
Jebena
25-35
Modelled
50-70
Modelled
30-45
Modelled
Chorreador
23-33
Modelled
45-65
Modelled
26-41
Modelled
Dallah
10-20
Modelled
20-40
Modelled
7-22
Modelled
Cafe de Olla
40-50
Modelled
80-100
Modelled
52-60
Modelled
Prestina
25-35
Modelled
50-70
Modelled
30-45
Modelled
Vietnamese Phin
40-50
Modelled
80-100
Modelled
52-60
Modelled

“From the maker” means the setting comes from that grinder's own manual or grind chart. “Modelled” means we derived it — see the grind pipeline for how.