Compare grinders
Put two or three grinders side by side — burrs, dial, reach, and what each is actually set to for every brew method.
That's 3 — remove one to swap it out.
| Spec | |||
|---|---|---|---|
| Specifications | |||
| Type | Hand grinder | Hand grinder | Hand grinder |
| Burr | Conical | Conical | Conical |
| Burr size | 42 mm | 38 mm | 48 mm |
| Dial | 90 clicks | 30 clicks | 110 clicks |
| Adjustment | Stepped | Stepped | Stepped |
| Per click | 15 µm | 27.5 µm | 11 µm |
| Grind range | 0–1350 µm | 0–825 µm | 0–1210 µm |
| Maker manual | Not on file | On file | On file |
| Maker-sourced settings | 0 | 3 | 6 |
| Brew methods | |||
| Espresso |
7-22
Modelled
|
10-14
From the maker
|
0-20
From the maker
|
| Moka Pot |
15-31
Modelled
|
14-17
Modelled
|
20-60
From the maker
|
| Pour Over (V60) |
40-61
Modelled
|
18-24
From the maker
|
60-100
From the maker
|
| Chemex |
47-60
Modelled
|
23-25
Modelled
|
85-92
Modelled
|
| AeroPress |
27-47
Modelled
|
17-23
Modelled
|
49-85
Modelled
|
| French Press |
70-85
Modelled
|
25-27
From the maker
|
90-110
From the maker
|
| Cold Brew |
67-90
Modelled
|
Not recommended |
90-110
From the maker
|
| Drip / Batch |
40-53
Modelled
|
22-24
Modelled
|
81-88
Modelled
|
| Turkish | Not recommended | Not recommended |
1
Modelled
|
| Siphon |
33-47
Modelled
|
20-23
Modelled
|
60-100
From the maker
|
| Cold Drip |
47-60
Modelled
|
23-25
Modelled
|
85-92
Modelled
|
| Percolator |
70-85
Modelled
|
Not recommended |
90-110
Modelled
|
| Cuccumella |
33-47
Modelled
|
20-23
Modelled
|
60-100
Modelled
|
| Kaapi Filter |
30-43
Modelled
|
18-24
Modelled
|
60-100
Modelled
|
| Jebena |
33-47
Modelled
|
20-23
Modelled
|
60-100
Modelled
|
| Chorreador |
30-43
Modelled
|
18-24
Modelled
|
60-100
Modelled
|
| Dallah |
13-27
Modelled
|
11-17
Modelled
|
1-49
Modelled
|
| Cafe de Olla |
53-67
Modelled
|
24-26
Modelled
|
88-95
Modelled
|
| Prestina |
33-47
Modelled
|
20-23
Modelled
|
60-100
Modelled
|
| Vietnamese Phin |
53-67
Modelled
|
24-26
Modelled
|
88-95
Modelled
|
“From the maker” means the setting comes from that grinder's own manual or grind chart. “Modelled” means we derived it — see the grind pipeline for how.