Compare grinders
Put two or three grinders side by side — burrs, dial, reach, and what each is actually set to for every brew method.
That's 3 — remove one to swap it out.
| Spec | |||
|---|---|---|---|
| Specifications | |||
| Type | Hand grinder | Hand grinder | Electric |
| Burr | Conical | Conical | Flat |
| Burr size | 48 mm | 60 mm | 64 mm |
| Dial | 40 clicks | 55 clicks | 60 clicks |
| Adjustment | Stepped | Stepped | Stepless |
| Per click | 25 µm | 30 µm | 18 µm |
| Grind range | 0–1000 µm | 0–1400 µm | 0–1080 µm |
| Maker manual | Not on file | On file | Not on file |
| Maker-sourced settings | 8 | 8 | 0 |
| Brew methods | |||
| Espresso |
8-11
From the maker
|
10-18
From the maker
|
11-17
Modelled
|
| Moka Pot |
16-19
From the maker
|
20-28
From the maker
|
17-22
Modelled
|
| Pour Over (V60) |
22-29
From the maker
|
28-42
From the maker
|
25-36
Modelled
|
| Chemex |
27-29
Modelled
|
31-49
From the maker
|
39-50
Modelled
|
| AeroPress |
16-19
From the maker
|
26-37
Modelled
|
22-39
Modelled
|
| French Press |
27-33
From the maker
|
36-50
From the maker
|
50-60
Modelled
|
| Cold Brew |
30-33
Modelled
|
47-55
From the maker
|
56-60
Modelled
|
| Drip / Batch |
16-19
From the maker
|
28-42
From the maker
|
33-44
Modelled
|
| Turkish |
5-8
From the maker
|
2-12
From the maker
|
4-8
Modelled
|
| Siphon |
22-29
From the maker
|
30-37
Modelled
|
28-39
Modelled
|
| Cold Drip |
27-29
Modelled
|
31-49
Modelled
|
39-50
Modelled
|
| Percolator |
27-33
Modelled
|
36-50
Modelled
|
50-60
Modelled
|
| Cuccumella |
22-29
Modelled
|
30-37
Modelled
|
28-39
Modelled
|
| Kaapi Filter |
22-29
Modelled
|
28-42
Modelled
|
25-36
Modelled
|
| Jebena |
22-29
Modelled
|
30-37
Modelled
|
28-39
Modelled
|
| Chorreador |
22-29
Modelled
|
28-42
Modelled
|
25-36
Modelled
|
| Dallah |
8-14
Modelled
|
12-26
Modelled
|
11-22
Modelled
|
| Cafe de Olla |
28-30
Modelled
|
40-42
Modelled
|
44-56
Modelled
|
| Prestina |
22-29
Modelled
|
30-37
Modelled
|
28-39
Modelled
|
| Vietnamese Phin |
28-30
Modelled
|
40-42
Modelled
|
44-56
Modelled
|
“From the maker” means the setting comes from that grinder's own manual or grind chart. “Modelled” means we derived it — see the grind pipeline for how.