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Compare grinders

Put two or three grinders side by side — burrs, dial, reach, and what each is actually set to for every brew method.

Add a grinder 2/3
Spec
Specifications
Type Electric Hand grinder
Burr Flat Conical
Burr size 54 mm 38 mm
Dial 40 clicks 90 clicks
Adjustment Stepped Stepped
Per click 18 µm 18 µm
Grind range 0–720 µm 0–1400 µm
Maker manual Not on file On file
Maker-sourced settings 0 4
Brew methods
Espresso
11-17
Modelled
Not recommended
Moka Pot
17-22
Modelled
40
From the maker
Pour Over (V60)
25-36
Modelled
45-60
From the maker
Chemex
39-40
Modelled
59-68
Modelled
AeroPress
22-39
Modelled
40
From the maker
French Press Not recommended
75
From the maker
Cold Brew Not recommended
73-90
Modelled
Drip / Batch
33-40
Modelled
55-64
Modelled
Turkish
4-8
Modelled
Not recommended
Siphon
28-39
Modelled
46-59
Modelled
Cold Drip
39-40
Modelled
59-68
Modelled
Percolator Not recommended
75
Modelled
Cuccumella
28-39
Modelled
46-59
Modelled
Kaapi Filter
25-36
Modelled
45-60
Modelled
Jebena
28-39
Modelled
46-59
Modelled
Chorreador
25-36
Modelled
45-60
Modelled
Dallah
11-22
Modelled
9-34
Modelled
Cafe de Olla Not recommended
64-73
Modelled
Prestina
28-39
Modelled
46-59
Modelled
Vietnamese Phin Not recommended
64-73
Modelled

“From the maker” means the setting comes from that grinder's own manual or grind chart. “Modelled” means we derived it — see the grind pipeline for how.

Common questions

How do you decide the setting shown for each brew method?

Where a grinder's maker publishes a setting — in its manual or its own grind chart — we print that number and label it “From the maker”. Everything else is interpolated along the maker's own curve, or modelled from the grinder's dial where there is no chart, and labelled “Modelled”.

How many grinders can I compare at once?

Up to 3. Two is the usual question; a third helps when you are down to a shortlist.

Can I share a comparison?

Yes — the grinders you pick are in the address, so the link opens the exact table you are looking at. The share button copies it.

Why does a grinder show “Not recommended” for a method?

Because its maker says so, or because the grinder physically cannot reach that grind size. Both are stated rather than left blank, since “this one cannot do it” is often the answer you are comparing for.