Compare grinders
Put two or three grinders side by side — burrs, dial, reach, and what each is actually set to for every brew method.
That's 3 — remove one to swap it out.
| Spec | |||
|---|---|---|---|
| Specifications | |||
| Type | Electric | Electric | Hand grinder |
| Burr | Conical | Flat | Conical |
| Burr size | 40 mm | 64 mm | 38 mm |
| Dial | 40 clicks | 60 clicks | 30 clicks |
| Adjustment | Stepped | Stepless | Stepped |
| Per click | 25 µm | 18 µm | 27.5 µm |
| Grind range | 200–1200 µm | 0–1080 µm | 0–825 µm |
| Maker manual | On file | Not on file | On file |
| Maker-sourced settings | 6 | 0 | 3 |
| Brew methods | |||
| Espresso |
8
From the maker
|
11-17
Modelled
|
10-14
From the maker
|
| Moka Pot |
9-11
Modelled
|
17-22
Modelled
|
14-17
Modelled
|
| Pour Over (V60) |
15
From the maker
|
25-36
Modelled
|
18-24
From the maker
|
| Chemex |
20
From the maker
|
39-50
Modelled
|
23-25
Modelled
|
| AeroPress |
12
From the maker
|
22-39
Modelled
|
17-23
Modelled
|
| French Press |
28
From the maker
|
50-60
Modelled
|
25-27
From the maker
|
| Cold Brew |
28-38
Modelled
|
56-60
Modelled
|
Not recommended |
| Drip / Batch |
18
From the maker
|
33-44
Modelled
|
22-24
Modelled
|
| Turkish | Not recommended |
4-8
Modelled
|
Not recommended |
| Siphon |
13-18
Modelled
|
28-39
Modelled
|
20-23
Modelled
|
| Cold Drip |
20
Modelled
|
39-50
Modelled
|
23-25
Modelled
|
| Percolator |
27-29
Modelled
|
50-60
Modelled
|
Not recommended |
| Cuccumella |
13-18
Modelled
|
28-39
Modelled
|
20-23
Modelled
|
| Kaapi Filter |
15
Modelled
|
25-36
Modelled
|
18-24
Modelled
|
| Jebena |
13-18
Modelled
|
28-39
Modelled
|
20-23
Modelled
|
| Chorreador |
15
Modelled
|
25-36
Modelled
|
18-24
Modelled
|
| Dallah |
7-11
Modelled
|
11-22
Modelled
|
11-17
Modelled
|
| Cafe de Olla |
20-26
Modelled
|
44-56
Modelled
|
24-26
Modelled
|
| Prestina |
13-18
Modelled
|
28-39
Modelled
|
20-23
Modelled
|
| Vietnamese Phin |
20-26
Modelled
|
44-56
Modelled
|
24-26
Modelled
|
“From the maker” means the setting comes from that grinder's own manual or grind chart. “Modelled” means we derived it — see the grind pipeline for how.