Compare grinders
Put two or three grinders side by side — burrs, dial, reach, and what each is actually set to for every brew method.
That's 3 — remove one to swap it out.
| Spec | |||
|---|---|---|---|
| Specifications | |||
| Type | Electric | Electric | Hand grinder |
| Burr | Flat | Conical | Conical |
| Burr size | 50 mm | 40 mm | 42 mm |
| Dial | 100 clicks | 41 clicks | 90 clicks |
| Adjustment | Stepless | Stepped | Stepped |
| Per click | 11 µm | 22.68 µm | 15 µm |
| Grind range | 0–1100 µm | 230–1160 µm | 0–1350 µm |
| Maker manual | Not on file | On file | On file |
| Maker-sourced settings | 0 | 6 | 4 |
| Brew methods | |||
| Espresso |
18-27
Modelled
|
1-5
From the maker
|
0-10
From the maker
|
| Moka Pot |
27-36
Modelled
|
6-11
Modelled
|
5-20
From the maker
|
| Pour Over (V60) |
41-59
Modelled
|
17-33
From the maker
|
50-80
From the maker
|
| Chemex |
64-82
Modelled
|
29-31
Modelled
|
71-79
Modelled
|
| AeroPress |
36-64
Modelled
|
5-17
From the maker
|
33-65
Modelled
|
| French Press |
82-100
Modelled
|
29-37
From the maker
|
80-90
From the maker
|
| Cold Brew |
91-100
Modelled
|
37-41
From the maker
|
72-85
Modelled
|
| Drip / Batch |
55-73
Modelled
|
25-33
From the maker
|
67-75
Modelled
|
| Siphon |
45-64
Modelled
|
16-29
Modelled
|
52-71
Modelled
|
| Cold Drip |
64-82
Modelled
|
29-31
Modelled
|
71-79
Modelled
|
| Percolator |
82-100
Modelled
|
29-37
Modelled
|
80-90
Modelled
|
| Cuccumella |
45-64
Modelled
|
16-29
Modelled
|
52-71
Modelled
|
| Kaapi Filter |
41-59
Modelled
|
17-33
Modelled
|
50-80
Modelled
|
| Jebena |
45-64
Modelled
|
16-29
Modelled
|
52-71
Modelled
|
| Chorreador |
41-59
Modelled
|
17-33
Modelled
|
50-80
Modelled
|
| Dallah |
18-36
Modelled
|
1-11
Modelled
|
1-26
Modelled
|
| Cafe de Olla |
73-91
Modelled
|
30-32
Modelled
|
75-83
Modelled
|
| Prestina |
45-64
Modelled
|
16-29
Modelled
|
52-71
Modelled
|
| Vietnamese Phin |
73-91
Modelled
|
30-32
Modelled
|
75-83
Modelled
|
“From the maker” means the setting comes from that grinder's own manual or grind chart. “Modelled” means we derived it — see the grind pipeline for how.