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Compare grinders

Put two or three grinders side by side — burrs, dial, reach, and what each is actually set to for every brew method.

That's 3 — remove one to swap it out.

Spec
Specifications
Type Hand grinder Electric Electric
Burr Conical Conical Conical
Burr size 38 mm 58 mm 71 mm
Dial 20 clicks 100 clicks 100 clicks
Adjustment Stepped Stepless Stepless
Per click 50 µm 7.9 µm 10 µm
Grind range 0–1000 µm 310–1100 µm 0–1000 µm
Maker manual Not on file Not on file Not on file
Maker-sourced settings 0 0 0
Brew methods
Espresso
4-6
Modelled
Not recommended
20-30
Modelled
Moka Pot
6-8
Modelled
1-11
Modelled
30-40
Modelled
Pour Over (V60)
9-13
Modelled
18-43
Modelled
45-65
Modelled
Chemex
14-18
Modelled
49-75
Modelled
70-90
Modelled
AeroPress
8-14
Modelled
11-49
Modelled
40-70
Modelled
French Press
18-20
Modelled
75-100
Modelled
90-100
Modelled
Cold Brew Not recommended
87-100
Modelled
100
Modelled
Drip / Batch
12-16
Modelled
37-62
Modelled
60-80
Modelled
Siphon
10-14
Modelled
24-49
Modelled
50-70
Modelled
Cold Drip
14-18
Modelled
49-75
Modelled
70-90
Modelled
Percolator
18-20
Modelled
75-100
Modelled
90-100
Modelled
Cuccumella
10-14
Modelled
24-49
Modelled
50-70
Modelled
Kaapi Filter
9-13
Modelled
18-43
Modelled
45-65
Modelled
Jebena
10-14
Modelled
24-49
Modelled
50-70
Modelled
Chorreador
9-13
Modelled
18-43
Modelled
45-65
Modelled
Dallah
4-8
Modelled
1-11
Modelled
20-40
Modelled
Cafe de Olla
16-20
Modelled
62-87
Modelled
80-100
Modelled
Prestina
10-14
Modelled
24-49
Modelled
50-70
Modelled
Vietnamese Phin
16-20
Modelled
62-87
Modelled
80-100
Modelled

“From the maker” means the setting comes from that grinder's own manual or grind chart. “Modelled” means we derived it — see the grind pipeline for how.