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Compare grinders

Put two or three grinders side by side — burrs, dial, reach, and what each is actually set to for every brew method.

That's 3 — remove one to swap it out.

Spec
Specifications
Type Hand grinder Electric Hand grinder
Burr Conical Conical Conical
Burr size 48 mm 40 mm 48 mm
Dial 110 clicks 60 clicks 60 clicks
Adjustment Stepped Stepped Stepped
Per click 11 µm 20 µm
Grind range 0–1210 µm 0–1200 µm
Maker manual On file On file Not on file
Maker-sourced settings 6 3 0
Brew methods
Espresso
0-20
From the maker
1-30
From the maker
10-15
Modelled
Moka Pot
20-60
From the maker
19-27
Modelled
15-20
Modelled
Pour Over (V60)
60-100
From the maker
31-46
Modelled
23-33
Modelled
Chemex
85-92
Modelled
50-54
Modelled
35-45
Modelled
AeroPress
49-85
Modelled
27-50
Modelled
20-35
Modelled
French Press
90-110
From the maker
55-60
From the maker
45-60
Modelled
Cold Brew
90-110
From the maker
Not recommended
50-60
Modelled
Drip / Batch
81-88
Modelled
46-54
From the maker
30-40
Modelled
Turkish
1
Modelled
Not recommended
4-8
Modelled
Siphon
60-100
From the maker
35-50
Modelled
25-35
Modelled
Cold Drip
85-92
Modelled
50-54
Modelled
35-45
Modelled
Percolator
90-110
Modelled
Not recommended
45-60
Modelled
Cuccumella
60-100
Modelled
35-50
Modelled
25-35
Modelled
Kaapi Filter
60-100
Modelled
31-46
Modelled
23-33
Modelled
Jebena
60-100
Modelled
35-50
Modelled
25-35
Modelled
Chorreador
60-100
Modelled
31-46
Modelled
23-33
Modelled
Dallah
1-49
Modelled
12-27
Modelled
10-20
Modelled
Cafe de Olla
88-95
Modelled
Not recommended
40-50
Modelled
Prestina
60-100
Modelled
35-50
Modelled
25-35
Modelled
Vietnamese Phin
88-95
Modelled
Not recommended
40-50
Modelled

“From the maker” means the setting comes from that grinder's own manual or grind chart. “Modelled” means we derived it — see the grind pipeline for how.