Compare grinders
Put two or three grinders side by side — burrs, dial, reach, and what each is actually set to for every brew method.
That's 3 — remove one to swap it out.
| Spec | |||
|---|---|---|---|
| Specifications | |||
| Type | Electric | Hand grinder | Electric |
| Burr | Flat | Conical | Conical |
| Burr size | 50 mm | 38 mm | 83 mm |
| Dial | 9 clicks | 36 clicks | 100 clicks |
| Adjustment | Stepped | Stepped | Stepless |
| Per click | 155 µm | 30 µm | 10 µm |
| Grind range | 0–1395 µm | 0–1080 µm | 0–1000 µm |
| Maker manual | Not on file | Not on file | Not on file |
| Maker-sourced settings | 5 | 0 | 0 |
| Brew methods | |||
| Espresso | Not recommended |
6-9
Modelled
|
20-30
Modelled
|
| Moka Pot | Not recommended |
10-13
Modelled
|
30-40
Modelled
|
| Pour Over (V60) |
3-6
From the maker
|
15-20
Modelled
|
45-65
Modelled
|
| Chemex |
5-6
Modelled
|
23-30
Modelled
|
70-90
Modelled
|
| AeroPress | Not recommended |
12-19
Modelled
|
40-70
Modelled
|
| French Press |
6-8
From the maker
|
27-32
Modelled
|
90-100
Modelled
|
| Cold Brew |
7-9
From the maker
|
Not recommended |
100
Modelled
|
| Drip / Batch |
5-6
From the maker
|
19-24
Modelled
|
60-80
Modelled
|
| Siphon |
2-5
From the maker
|
17-23
Modelled
|
50-70
Modelled
|
| Cold Drip |
5-6
Modelled
|
23-30
Modelled
|
70-90
Modelled
|
| Percolator |
6-8
Modelled
|
27-32
Modelled
|
90-100
Modelled
|
| Cuccumella |
3-5
Modelled
|
17-23
Modelled
|
50-70
Modelled
|
| Kaapi Filter |
3-4
Modelled
|
15-22
Modelled
|
45-65
Modelled
|
| Jebena |
3-5
Modelled
|
17-23
Modelled
|
50-70
Modelled
|
| Chorreador |
3-4
Modelled
|
15-22
Modelled
|
45-65
Modelled
|
| Dallah | Not recommended |
7-13
Modelled
|
20-40
Modelled
|
| Cafe de Olla |
5-6
Modelled
|
27-33
Modelled
|
80-100
Modelled
|
| Prestina |
3-5
Modelled
|
17-23
Modelled
|
50-70
Modelled
|
| Vietnamese Phin |
5-6
Modelled
|
27-33
Modelled
|
80-100
Modelled
|
“From the maker” means the setting comes from that grinder's own manual or grind chart. “Modelled” means we derived it — see the grind pipeline for how.