Compare grinders
Put two or three grinders side by side — burrs, dial, reach, and what each is actually set to for every brew method.
That's 3 — remove one to swap it out.
| Spec | |||
|---|---|---|---|
| Specifications | |||
| Type | Hand grinder | Hand grinder | Electric |
| Burr | Conical | Conical | Conical |
| Burr size | 38 mm | 38 mm | 40 mm |
| Dial | 36 clicks | 30 clicks | 31 clicks |
| Adjustment | Stepped | Stepped | Stepped |
| Per click | 30 µm | 27.5 µm | 23.23 µm |
| Grind range | 0–1080 µm | 0–825 µm | 230–950 µm |
| Maker manual | On file | On file | On file |
| Maker-sourced settings | 3 | 3 | 5 |
| Brew methods | |||
| Espresso |
7-8
From the maker
|
10-14
From the maker
|
3-9
From the maker
|
| Moka Pot |
9-11
Modelled
|
14-17
Modelled
|
7-10
Modelled
|
| Pour Over (V60) |
13-16
From the maker
|
18-24
From the maker
|
13-18
From the maker
|
| Chemex |
16-17
Modelled
|
23-25
Modelled
|
20-31
From the maker
|
| AeroPress |
11-16
Modelled
|
17-23
Modelled
|
10-15
From the maker
|
| French Press |
17-20
From the maker
|
25-27
From the maker
|
31
Modelled
|
| Cold Brew |
18-21
Modelled
|
Not recommended | Not recommended |
| Drip / Batch |
15-17
Modelled
|
22-24
Modelled
|
15-25
From the maker
|
| Siphon |
13-16
Modelled
|
20-23
Modelled
|
13-20
Modelled
|
| Cold Drip |
16-17
Modelled
|
23-25
Modelled
|
20-31
Modelled
|
| Percolator |
17-20
Modelled
|
Not recommended |
31
Modelled
|
| Cuccumella |
13-16
Modelled
|
20-23
Modelled
|
13-20
Modelled
|
| Kaapi Filter |
13-16
Modelled
|
18-24
Modelled
|
13-18
Modelled
|
| Jebena |
13-16
Modelled
|
20-23
Modelled
|
13-20
Modelled
|
| Chorreador |
13-16
Modelled
|
18-24
Modelled
|
13-18
Modelled
|
| Dallah |
6-11
Modelled
|
11-17
Modelled
|
5-10
Modelled
|
| Cafe de Olla |
17-18
Modelled
|
24-26
Modelled
|
26-31
Modelled
|
| Prestina |
13-16
Modelled
|
20-23
Modelled
|
13-20
Modelled
|
| Vietnamese Phin |
17-18
Modelled
|
24-26
Modelled
|
26-31
Modelled
|
“From the maker” means the setting comes from that grinder's own manual or grind chart. “Modelled” means we derived it — see the grind pipeline for how.