Compare grinders
Put two or three grinders side by side — burrs, dial, reach, and what each is actually set to for every brew method.
That's 3 — remove one to swap it out.
| Spec | |||
|---|---|---|---|
| Specifications | |||
| Type | Electric | Hand grinder | Hand grinder |
| Burr | Flat | Conical | Conical |
| Burr size | 50 mm | 42 mm | 48 mm |
| Dial | 9 clicks | 90 clicks | 110 clicks |
| Adjustment | Stepped | Stepped | Stepped |
| Per click | 155 µm | 15 µm | 11 µm |
| Grind range | 0–1395 µm | 0–1350 µm | 0–1210 µm |
| Maker manual | Not on file | On file | On file |
| Maker-sourced settings | 5 | 4 | 6 |
| Brew methods | |||
| Espresso | Not recommended |
0-10
From the maker
|
0-20
From the maker
|
| Moka Pot | Not recommended |
5-20
From the maker
|
20-60
From the maker
|
| Pour Over (V60) |
3-6
From the maker
|
50-80
From the maker
|
60-100
From the maker
|
| Chemex |
5-6
Modelled
|
71-79
Modelled
|
85-92
Modelled
|
| AeroPress | Not recommended |
33-65
Modelled
|
49-85
Modelled
|
| French Press |
6-8
From the maker
|
80-90
From the maker
|
90-110
From the maker
|
| Cold Brew |
7-9
From the maker
|
72-85
Modelled
|
90-110
From the maker
|
| Drip / Batch |
5-6
From the maker
|
67-75
Modelled
|
81-88
Modelled
|
| Turkish | Not recommended | Not recommended |
1
Modelled
|
| Siphon |
2-5
From the maker
|
52-71
Modelled
|
60-100
From the maker
|
| Cold Drip |
5-6
Modelled
|
71-79
Modelled
|
85-92
Modelled
|
| Percolator |
6-8
Modelled
|
80-90
Modelled
|
90-110
Modelled
|
| Cuccumella |
3-5
Modelled
|
52-71
Modelled
|
60-100
Modelled
|
| Kaapi Filter |
3-4
Modelled
|
50-80
Modelled
|
60-100
Modelled
|
| Jebena |
3-5
Modelled
|
52-71
Modelled
|
60-100
Modelled
|
| Chorreador |
3-4
Modelled
|
50-80
Modelled
|
60-100
Modelled
|
| Dallah | Not recommended |
1-26
Modelled
|
1-49
Modelled
|
| Cafe de Olla |
5-6
Modelled
|
75-83
Modelled
|
88-95
Modelled
|
| Prestina |
3-5
Modelled
|
52-71
Modelled
|
60-100
Modelled
|
| Vietnamese Phin |
5-6
Modelled
|
75-83
Modelled
|
88-95
Modelled
|
“From the maker” means the setting comes from that grinder's own manual or grind chart. “Modelled” means we derived it — see the grind pipeline for how.