Coffeeholic

Cách pha AeroPress

How to brew great AeroPress coffee at home — ratio, grind and step-by-step.

Tỷ lệ
1:14
Cỡ xay
medium-fine
Lượng
15 g
Nhiệt độ nước
85°C

Cỡ xay

The most forgiving method here, which is why its range is so wide. Fine with a one-minute steep gives something espresso-adjacent; coarser with a longer steep behaves like a clean immersion brew. If the plunger fights back, coarsen a step — pushing harder adds bitterness, not extraction.

400–700 µm · Vừa–mịn

Từng bước

  1. 1
    Add & stir

    Add coffee and water, stir 10 s.

  2. 2
    Steep

    Steep ~1:30.

  3. 3
    Press

    Press slowly for ~30 s.

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